A focused workshop for bakers who want more oven spring, cleaner scores, and a more polished final loaf.
The class is approximately 2 hours meant for all levels of sourdough bakers with 6-10 attendees at your home or an establishment of your choice. Everything needed is provided.
Scoring creates room for the loaf to expand beautifully in the oven. In a similar way, God shapes our lives with intention, making room for growth, calling, and beauty that reflects Him.
SCRIPTURE
Ephesians 2:10
REFLECTION PROMPT
What might God be shaping in you right now for a greater purpose?
✓Build dough tension confidently
✓Understand the difference between shaping and scoring
✓Practice expansion cuts and simple decorative designs
✓Improve consistency at home
•Practice dough
•Mini technique guide
•Live demos
•Take-home shaped dough
A focused workshop for bakers who want more oven spring, cleaner scores, and a more polished final loaf.
The class is approximately 2 hours meant for all levels of sourdough bakers with 6-10 attendees at your home or an establishment of your choice. Everything needed is provided.
Scoring creates room for the loaf to expand beautifully in the oven. In a similar way, God shapes our lives with intention, making room for growth, calling, and beauty that reflects Him.
SCRIPTURE
Ephesians 2:10
REFLECTION PROMPT
What might God be shaping in you right now for a greater purpose?
✓Build dough tension confidently
✓Understand the difference between shaping and scoring
✓Practice expansion cuts and simple decorative designs
✓Improve consistency at home
•Practice dough
•Mini technique guide
•Live demos
•Take-home shaped dough
